In this section you will find the main publications carried out by members of ENT. As far as possible, publications in open access journals are prioritized, so that the full content is available. If not, please send an email to asking for more information.

The expansion of intensive marine aquaculture in Turkey: The next‐to‐last commodity frontier?
| | Irmak Ertör| Miquel Ortega Cerdà

Aquaculture is one of the fastest growing food‐producing sectors, and its share in global seafood production is rising significantly compared with capture fisheries. This transforms…

Unpacking the objectives and assumptions underpinning European aquaculture
| | Irmak Ertör| Miquel Ortega Cerdà

Increasing demand for seafood and the lack of growth of capture fisheries have boosted aquaculture growth worldwide. However, European aquaculture has been stagnating over the past decade,…

‘The unclaimed latifundium’: the configuration of the Spanish fishing sector under Francoist autarky, 1939–1951
| | Miquel Ortega Cerdà| Research

Autarkic ideology and economic policies were central features of the interwar period in Europe. Despite autarky’s connection to geographical concepts such as space, resources and…

The cost of Mediterranean sea warming and acidification: a choice experiment among Scuba Divers at Medes Islands, Spain
| | Luís Campos Rodrigues| Research

A choice experiment is undertaken to elicit preferences of scuba divers in the Marine Protected Area of Medes Islands (Spain). This is the first non-market valuation study of a typical…

Political lessons from early warnings: Marine finfish aquaculture conflicts in Europe
| | Irmak Ertör| Miquel Ortega Cerdà| Research

The increasing demand for fish products and the stagnation of capture fisheries has promoted the growth of aquaculture globally, leading to a significant increase in socio-environmental…

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